3 Layers Roll Electric Steamer Machine
3 Layers Guangdong Rice Roll Electric Steamer Machine Rice Rolls Machine Multifunctional Breakfast Machines
Specification
- Electric Steamer 3 Layers Guangdong Rice Roll Steamer Machine Rice Rolls
- Rice Rolls Machine Multifunctional Breakfast Machines
- Related Categories:Electric Food Steamer
- Function: Anti-dry
- Style: Steam Pot
- Voltage: 220V 50HZ
- Power: 800W
- Operation method: Touch
- Number of layers: 3 layers
- Heat preservation: 1~3 hours (default is 2 hours, manually set 1~3 hours)
- Capacity: 8L
- Color: green
- Net weight: 2.5kg
- Product size: 37 * 32.4 * 25.5cm
HOW TO USE
- 1. Mix the flour, water, eggs, minced meat and seasoning into flour paste
- 2. Add water to the machine. Check whether there is enough water before use to avoid dry burning
- 3. Place the gut powderer on the induction cooker or gas stove and heat until the water boils. a) Pull out the tray, brush a layer of oil; b) paste the flour evenly on the tray; c) close the tray
- 4. After a few minutes, the flour paste becomes a translucent color, use the scraper to scrap the rice rolls into the dish.
Features
- 1. Double-layer steaming, two servings of sausage powder at a time, Large-capacity breakfast steamer on one layer, 3 layer in total
- 2. Shaped ring design, quick steaming
- 3.9.5 hour reservation function
- 4. Square shape, large space utilization
- 5. Stainless steel steaming pan, material safety
- 6. Juice tray structure, separating dripping juice for easy cleaning
- 7. Anti-dry burnout protection
- 8. Anti-scalding handle9. Removable pot body for easy cleaning